Harukasumi Matcha from Marukyu Koyamaen is their spring only seasonal blend, available only for about one month.  It's light and clean with a refreshing, breezy taste and fantastically smooth texture.  It suitable for both usucha and koicha. 
Marukyu Koyamaen, founded in 1704, is an award-winning producer of Uji matcha, recognized at the Annual National Tea Competition and with the Minister of Agriculture, Forestry and Fisheries Award.  A typical serving uses 2 grams for usucha (thin matcha) and 4 grams for koicha (thick matcha). <meta charset="utf-8">Please note: due to very high demand and extremely limited supply, we have to limit the purchase of this product to 1 per customer.  We do not allow for the resale of any matcha products purchased on our site. Please see our <a rel="noopener" title="Matcha Specific Policies" href="https://www.thesteepingroom.com/pages/return-policy" target="_blank">matcha specific policies</a> under Customer Service in the footer menu for more details.

Harukasumi Seasonal Matcha by Marukyu Koyamaen

green tea by The Steeping Room

20 gram tin

$29.00

Out of stock